A Mezcal based cocktail, with Passion fruit puree, honey syrup, Chambord Black Raspberry and a touch of fresh Lemon juice.
A Courvoisier VS cognac based cocktail, with ginger - honey syrup and a kick of hot pepper.
Bombay Sapphire based with basil leaves pineapple juice and a touch of ginger and lemon.
A Gray Goose based cocktail with passion fruit liquor, grand marnier, berries puree, touch of lemon and egg white.
Mai-Tai Jack 48
A Jack Daniels based cocktail with orgeat syrup, triple sec, pineapple juice and lemon.